5th FoodIntegrity Conference

Assuring the integrity of the food chain: Delivering real world solutions
Nantes, France | 14-15 November 2018
Discover the programme
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Thank you!

On behalf of the FoodIntegrity Project and Eurofins France, we thank you for making this event possible.

During 2018, we took great pleasure in organising FoodIntegrity 2018. It was a big responsibility to conclude this project with the quality and professionalism expected from previous conferences. After reading your feedback and opinions and seeing the smiles on your faces at the end of the conference, we have the feeling that the goal has been achieved.

Throughout these two days, we provided close to 300 attendees with interesting panels and lectures on real solutions and first-hand experience as well as the most recent issues and developments delivered by the most relevant experts on the matter.

We offered an exciting programme that included: poster sessions, workshops, awards, instruments demo sessions, vendor seminars as well as a memorable visit to the Machines de l’Île and a dinner at the exclusive Nantilus.

We are looking forward to seeing you again at FoodIntegrity 2020!

Our keynote speakers

Elke Anklam

European Commission's Joint Research Centre

Ms. Anklam will share with us how the JRC is considering the fight against food fraud, particularly through the newly created Knowledge Center.

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Also featuring

Jeff Moore
US Pharmacopeia
Eric Marin
European Commission
Michèle Lees
FoodIntegrity AB Chair
Paul Brereton
Queen's University Belfast
Ian Goodall
The Scotch Whisky Research Institute
Gerald Herrmann
Organic Services GmbH
Christophe Cavin
Nestlé Research Center

Conference topics

On these two days conference dedicated to "delivering real world solutions", we will have sessions on :

Non targeted analysis
Data driven tools
Molecular Biology applied to Food Authenticity
Handheld devices

Welcome to Nantes

The forward-thinking city
Nantes is a metropolis open to Europe and the rest of the world. Located at the mouth of the River Loire, close to the ocean, Nantes is by nature a welcoming, creative and forward-looking city. Its economic weight makes it France’s 3rd largest industrial city and 2nd in terms of employment growth. European Green Capital 2013, Nantes is an eco-friendly city that successfully combines respect for the environment and quality of life. It is the ideal place to meet people, exchange and share ideas and it has become a favourite amongst business meetings organisers.

About the FoodIntegrity project

Combating food fraud by supplying methods and tools

Bringing together 60 participants from 18 European countries in addition to China and Argentina, Food Integrity’s key focus has been to consolidate, harmonise and mobilise the European capability on food authentication to ensure consumer confidence and protect European added value.

The €12M five-year project (2014 – 2018) has contributed to reduce the current barriers to data sharing and utilisation that is crucial to combating food fraud by supplying methods and tools that address both enforcement and industry needs.

With 21 work packages, the project has not only been seeking to enhance early warning capabilities, but also, working with industry, developing methods, systems and processes to assure the quality, authenticity and safety of the food chain.

Media Galleries

Edition 2017 numbers

Parma, Italy 10-11 May 2017
Scientists / Stakeholders participated
Countries represented
Lectures presented
Posters presented
Companies sponsored the conference
Media partners participated
demo corner/ side events
poster awards
young scientists awards
institutions as patronages
vendor seminars

Exhibitors, Sponsors & Media partners

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